PORTOFINO EVENTS BANEASA REVELION 2026
PROGRAM ARTISTIC DJ& MC
MENIU REVELION
GUSTARI FINE
Deliciu de pui asiatique: cuburi de piept de pui marinate in sos de soia, miere si ghimbir, legume wok (ardei, morcov, susan negru), sos dulce-acrisor light
Branzeturi fine cu note de toamna: cuburi de branza telemea si branza brie, struguri si nuci caramelizate, miere infuzata cu rozmarin si decor de microgreens
Creveti sotati in sos de unt, usturoi si vin alb, serviti pe pat de piure de avocado
PESTE
Sea Bass
Piure de telina si morcov
Sos fin de unt si vin alb
FEL PRINCIPAL
Pulpa de rata confiata, glazurata cu miere si portocala
Piure cu trufe
Sos de fructe de padure
Sampanie la miezul noptii
BAUTURI OPEN BAR
Jack Daniel’s, Jameson
Absolut Vodka, Finlandia
Campari, Gin Gilman’s
Whiskey Cream
Martini
Rom Captain Morgan Spiced Gold
Jagermeister, Tequila, Aperol
Long Drinks
Bere, Bere fara alcool
Vin alb si rose Mosia Tohani Special Reserve
Apa minerala, apa plata
Pepsi, Mirinda, Sprite
Suc portocale, mere, cranberry
Espresso, Caffe latte



