YESTERDAY RESTAURANT
REVELION 2026
Paseste in noul an cu eleganta si stralucire la o petrecere de Revelion de neuitat la Yesterday Restaurant.
PROGRAM ARTISTIC
Cantareata de muzica populara – Mihaela Ciobanu
DJ Cristi
MENIU
Gustare
Aspic de iepure cu fistic
Parfait de ficat cu chorizo crocant
Bresaolla cu rucola si scali de parmezan
Cannelloni de somon gravlax cu crema de mascarpone
Tartar de ton cu avocado si susan negru
Prosciutto crudo cu pepene galben si grisina
Salata de andive cu branza cu mucegai si nuci pecan
Peste
Seabass royal cu piure de pastarnac
Sparanghel glace si sos vongole
Main course
Duet din filet mignon de porc si confit de canard
Acompaniate de cartofi frantuzesti, varza de Bruxelles, sos Marsala
Salata mesclun cu scali de parmezan si reductie de rodie
Tort festiv
Open bar:
Whisky Jack Daniel’s, Ballantine’s
Gin Beefeater, Bombay Sapphire, Vodka Absolut
Campari, Martini
Lichior Bailey’s
Rom Bacardi alb si spiced, Rom Diplomatico Mantuano
Long drinks:
Whisky cola, Whisky energy
Vodka orange, apple, cranberry
Gin tonic, Campari orange
Cocktails:
Aperol spritz, Hugo, Mojito, Cuba libre
Vin:
Sauvignon blanc, Rose, Feteasca neagra–Cramele Recas, gama Implicit
Bauturi nealcoolice:
Apa plata, apa minerala
Pepsi, Mirinda, Cappy piersici si portocale
Cafea, Ceai diverse sortimente
